Last Monday, which was a national holiday, I cycled down to Paris S'éveille, which is in the running to be my #3 cake shop (in place of Pierre Herme), and ended up with a Choux Parisen, somewhat to my surprise, although I had considered finally getting this standard item instead of the seasonal cake that I expected wrongly for them to still have. Anyway, it's a puff pastry with nuts, basically, which is good, I guess, but still weak as cake, I think. It was my only option that didn't involve coffee, though I've since decided to allow verrine (cake in a glass) to count, if only when there are no other options.
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Monday, May 7, 2018
Paris S'éveille, Choux Parisen
Last Monday, which was a national holiday, I cycled down to Paris S'éveille, which is in the running to be my #3 cake shop (in place of Pierre Herme), and ended up with a Choux Parisen, somewhat to my surprise, although I had considered finally getting this standard item instead of the seasonal cake that I expected wrongly for them to still have. Anyway, it's a puff pastry with nuts, basically, which is good, I guess, but still weak as cake, I think. It was my only option that didn't involve coffee, though I've since decided to allow verrine (cake in a glass) to count, if only when there are no other options.
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