Thursday, March 2, 2017

Dalloyau: Tarte Fruits des Bois

The rain slowed and stopped and my health seemed improved, so I could take a long run to Jean-Paul Hévin to confirm that they had nothing new I needed and then to Dalloyau. It was about 13 km total, with half at 10 km/h and returning with cake at 9 km/h by a not very direct, or flat, route. No running budget issues, since I missed a day and ran short yesterday.

The "cake" was Tarte Fruits des Bois (594 yen), which is to say a tart of fruits of the wood, which in this case are a strawberry, blueberries, and raspberries on a dense almond tart base. This was plenty sweet for me, in a good way, and I found it really satisfying and was not bothered by the simplicity. I haven't been a big fan of fruit tarts, but I'm calling this one great because I enjoyed it and it is the best of type that I can recall. I'd be interesting in making it and want to eat it again.

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