Saturday, December 12, 2020

Pariya, Pecannuts Chocolate Shortcake

Finally really got a first cake from a shop in the Omotesando--Harajuku area, Pariya, which is a kind of eat-in deli. They also have a shop in Tokyo Midtown as of maybe a couple years ago. All their cakes are short cakes and bit enough that you could easily share them. I went with the pecan and chocolate, despite a recent complain about nuts slivers in an otherwise soft chocolate cake. This one has reasonably large pieces, all in the center, so you know when you are getting them. This cake is maybe 75% whipped cream, with very little cake, which is fine. I thought the chocolate as reasonable and the nuts were fine. It was good. I'm not sure whether the aftertaste was from nuts, milk cholate, or some unusually sweetener. It had a soft of banana flavor. I didn't care for it, but it wasn't actually nasty or anything. Milk would have probably been a better match for this than tea.  

Good is enough to get on the fine list, so eventually (in some number of years, as it's a really bloated list) I'll be back for a second cake.

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