I'm behind writing from injury and having other things to do, but I'm past the immediate peaks of both, I think. Still typing one-handed, although some of the other hand's fingers could and may help out, although they're tired now (can't use chopsticks with my off hand for much).
Last week, leg still not right, though progressed more toward pins and needles than burning. Got cake from Demel, their Black Tea Torte, which seemed my best bet, among four choices. It's 540 yen and pretty substantial, so a good deal. Not sure that I could really identify the tea. I suppose there was chocolate in there too (besides the decoration), but too long ago to remember well; certainly not a major amount. It was definitely good, nice creamy torte, but was special, to make me look forward to having it again.
The same day, on the baking front, I managed macaron-like chocolate sandwich cookies (with chocolate ganache filling), that were actually delicious, but since it was the actual macaronage step where I failed, I won't call them maracons or show a picture (shells were both deformed, due to too thick batter, and cracked, although that might mean they needed more than the 1 hour of drying I gave them, though maybe they wouldn't have if they had been less fat). Since I've got them looking right but too dry previously, from overbaking, I can probably do better next time.
Need two more post to catch up, and then there is the email to answer.
I've been in Tokyo for a while and like to walk, hike, and now run around town. These days, my goal is cake, so I've visited numerous shops. I thought I'd track my running and introduce and review some shops and cake in Tokyo (or possibly beyond).
Showing posts with label torte. Show all posts
Showing posts with label torte. Show all posts
Sunday, July 24, 2016
Wednesday, August 5, 2015
Shorter run to Neues: Sachertorte
Sixth day of 35+ degree high temperature in Tokyo, extending the record from yesterday. This time I stayed closer to home, and actually there were more people than usual around the Akasaka Palace loop and the Meiji Jingu Gaien loop. Stopped again at Neues, this time for Sachertorte, which is kind of a sign that I'm running out of things to try. It was good though, at 500 yen: dense chocolate cake with a little apricot in the middle and a thick dark chocolate icing. Next time I go I should probably take a list of what I've had so I don't confused by the heat and running, but next week I would probably go Libertable for a change in the Akasaka neighborhood.
Labels:
apricot,
cake,
chocolate,
dark chocolate,
Mei,
Neues,
running,
Sachertorte,
torte,
whipped cream
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