I've been in Tokyo for a while and like to walk, hike, and now run around town. These days, my goal is cake, so I've visited numerous shops. I thought I'd track my running and introduce and review some shops and cake in Tokyo (or possibly beyond).
No running this week, but I'll be making visits to Isetan when I can. Today I got the seasonal cake that I haven't had before, Paradis Fraise, which is a macaron cake sandwiching strawberries and pistachio cream together with white chocolate. It was certainly excellent, which is the least I would expect from Sadaharu Aoki.
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