Colombin: Gateau aux Fraises

I visited Colombin for the first time. Rather than the main shop that is directly on my neighborhood course, I was in the Shinjuku Station neighborhood, so I went to the Keiou Shinjuku Salon. As my cake sample, I got the Gateau aux Fraises, though the Japanese was Shortcake. This was definitely good. This was maybe average or slightly heavy whipped cream, whereas some like it light, but I was fine with it.

A big set menu was also chosen that included an ice cream desert, including the mont-blanc, but not the chestnut. It also was good.