Since I was free Sunday, I wanted to go somewhere I could not get elsewhere, even if it is a little out of order, so I went to L'Abricotier in Nakano-ku and got the Sisile (Sicile?), which I saw last time I was there and wanted to try. This time, I was tempted to get their Mont-Blanc, just because they make it for you special (from 11:00) and you're suppose to eat it without an hour, which makes it sound more like a café desert than take-out cake. Anyway, I got the Sisile, and I'm glad that I did. The green is pistachio, obviously from the name, and inside are both raspberry mousse and lychee mousse. I like this structure of cake and the tastes all went together. Not sure how it would stand up against great like such as I had yesterday, but I think it deserves the chance to try, so I'll say that it's great.
The afternoon was more pictures for the seventh neighborhood course, which I've already changed significantly: I'm going to have to relearn the last four courses. Lots of walking yesterday and today (some running today, just where convenient; the cake was actually by bicycle and I ate in), so some muscles are unexpectedly sore.
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