Monday, October 24, 2016

Henri le Roux (Tokyo Midtown): Kouign Amann Yuzu Matcha

Took a short run to Tokyo Midtown for the first time in a long while to visit the Henri Le Roux there, where they have kouign amann. Round trip, it's only about 6 km total, and was on the low side of 9 km/h (I don't count the vertical distance from using the pedestrian overpass twice, which is about 40 steps high). As the seasonal flavor, they just changed over to the Yuzu Matcha (powdered green tea). These are small but only 324 yen. This one was only okay. I might have gone with "good", but I was not fond of the green tea aftertaste. The yuzu was particularly detectable over the caramel taste. On the other hand, I count this as a pastry, so it does not penalize them as a great cake shop.


More importantly, I've been wrong about them: they do have cake at the Midtown store (although getting it before it sells out is a separate issue), which of course they do: they have an eat-in space. This evening, they only had one cake left around 19:30, but I should have noticed before that they have cake (the hard part is not noticing, it's retaining any memory after running). The more important information for me is they have a supposedly exclusive cake there that is only available as eat in (and is 900+ yen), so I'll definitely go back. I was planning to go to Midtown for dining over the next holiday weekend already, but I'm going to want to change the target now to them.

Tomorrow is baking, although it might just be canele to free up some eggs whites, though really I want brownies: too many competing recipes.


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