Thursday was a public holiday, so I planned visits to two quite fine shops. On the way, though, I stopped at Viron in case they had new cakes, having in mind that St. Valentines Day might bring something new to the slowly varying lineup, which it did. I decided after some hesitation to go ahead and get both cakes from Viron, leaving the quite fine shops for another day, even though one cake might drop Viron low enough in ranking that I wouldn't necessary need another. I have no regrets. The first cake (choosing and eating) was Foret-noire (as written on the card), which is chocolate and cherry mousse and some other mousse that I'm not sure about, maybe custard and chocolate. Anyway, the cake is quite creamy yet fairly stable for mousse. Overly, it gets a nice balance between chocolate and cherry that works better than another other such cake I've had (noting that I'm not big on cherry and chocolate). I won't hesitate to say that it was excellent.
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