Yu Sasage, Montélimar Noisette

Took a half day off and didn't accomplish many things. That's normal, but I actually did try and did accomplish a few things, as the list of things is pretty long now. However, especially because I mistook the Sadaharu Aoki schedule (there was a new cake today, but only in Nagoya, which gets special treatment from JPH as well), I did go for cake, by bicycle. Yu Sasage is along the borderline between the exceptional and quite exceptional shops and was in line for a cake to try to make the jump. There were a couple promising new cakes, the other a chiboust, but I went with the Montélimar Noisette, which was explained as having Montélimar mousse, which I didn't find informative, since Montélimar is a place name, though I guess I new it was associated with honey. Actually, they were using it to mean honey meringue, which I'll have to try to remember and confirm that as tracking with what other shops mean. Other components are, obviously, hazelnuts, in mousse form, as well as dacquoise. It was definitely good, but is maybe too small and light a cake for me. This might be a case were some fruit would help.