Cake-off back on September 10th, I did a second-round cake-off between two new-comers: Éclat des Jours' Tartelette Mûre and Frédéric Cassel's Framboisier. In a way, both are these are pretty basic and there were reasons to give the win to either for this tough matchup. On one hand, this is maybe the only great fruit tart, whereas Framboisier is one of three nearly identify FC cakes, differing only in the fruit. But in the end, I really like the pistachio cream that is the main component of the Framboisier, and there is a lot of it, so it gets the win. If this were based on cost performance, though, I'd probably have to give it to the tart.
I've been in Tokyo for a while and like to walk, hike, and now run around town. These days, my goal is cake, so I've visited numerous shops. I thought I'd track my running and introduce and review some shops and cake in Tokyo (or possibly beyond).
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