Viron, Rouge

Last week, wasn't quite so late, so one day, I managed to get to Viron early enough to get cake, though I failed three days with Sadaharu Aoki and F. Cassel. Actually, even that one cake was one cake ahead, but since I expected to busy the next week, and it felt like Tokyo could go back into shutdown, it was justified. Actually, this was the cake I expected to get on Sunday, but I found something else. This time I was getting from the Marunouchi shop, which is more focused on the restaurant side, so maybe they don't have as many take-out cakes. Anyway, it's Rouge, which is obviously a fruity cake, and obviously has some gelatin, from the shape. An unusual point is that this is coconut cream, rather than some other medium. The fruit is specifically raspberry, I think. The reality isn't so exciting or different from other fruit dome cake, but it was good.