My last cake, bought and eaten, of the weekend was a new cake from a reopened shop on the exceptional list, Ladurée. Usually I would buy from Ginza Mitsukoshi, which was still closed, so this is from the Aoyama shop, which also has indoor and outdoor eat-in space, which was in use, though I got take-out. This was the only new cake, as they were keeping their line-up lean for the first weekend reopening in a neighborhood that's still mostly closed. It is the Saint-Honoré Rose Framboise. I like saint-honoré, but I've had one from them before, and the pastry is different from what I'm used to. For example, the large bottom is flaky, which seems impossible, though I haven't experimented with choux pastry that much. Anyway, the rose and raspberry flavors were sufficient rich, that I forgave them this time and allowed that maybe this pastry could be allowed, at least enough to call this an excellent cake.
I had after an evening running where I got maybe 60% through my 13 km neighborhood running course around Daikanyama. I was coming up to a turn and noticing a red brick tower in the distance ahead and had trouble thinking what building by the station it might beyond to. Then I noticed a cross on top and realized that I had missed a church on a side street. It's a nice building, too, though there a couple bigger ones in this neighbor (which has more churches than any other I know in Japan), so I was happy to find it, and quite my run, went back to my bicycle, and got some photos I was missing for Shibuya sites.
I've been in Tokyo for a while and like to walk, hike, and now run around town. These days, my goal is cake, so I've visited numerous shops. I thought I'd track my running and introduce and review some shops and cake in Tokyo (or possibly beyond).
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