Saturday, June 25, 2016

Paris S'éveille: Saint Honoré Praliné Yuzu

Decided that walking would be better for my knee for walking, so I walked to Paris S'éveille, which is perhaps longer than last weekend, although I only walked one way and came by a train, since it is hot and I had chocolate for making cake. I definitely was walking farther at a strong pace. Tomorrow I'll perhaps throw in a little running and do more total distance.

At Paris S'éveille, I got cake for takeout, so I could take a picture (and also for ice for my leg, although I didn't need it so much), but then went and ate it nearby on a bench in the Kuhonbutsu River Green Way, which passes in front of it (although in the stretch on the other side of the tracks). I had forgotten where I had put my card with my previous cakes written on it, but I knew I had never had the Saint Honoré Praliné Yuzu, for 620 yen (I also knew that I had never had anything that came in a glass, which I find hard to recognize as cake, but I wasn't sure about which of the tarts I had had). I've never had a saint-honoré before, probably because I didn't regard choux as cake. For my expectation, and giving the shop the benefit of the doubt, this was excellent and I feel more comfortable about ordering saint-honoré elsewhere. The taste was pretty much as advertised, with the yuzu and praliné combining fine.


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