
The second was a regular Strawberry Shortcake, and was also good. It did not stand out, but I wouldn't expect it to.
The final one was the oddball, the Matcha Bont-Blanc. This was actually the best, being excellent. The matcha is too strong by itself, but the whipped cream balances it. But those two makes too light and sweet a cake, but the almond (?) tart base balances them, so it works out. Especially given their convenient location (depending on the occasion), might make this an early one to revisit.
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