Saturday, between appointments and walking back from getting a cake from an excellent shop, I took the path by Viron. Actually, I was looking for scones, though the French-style bakeries don't usually have them, so I wasn't surprised that Viron didn't, however, I'm still several cakes short from them, so when I found they had something new, I got it: Tarte au Chocolat Framboise (which might have lost a particle in transliteration). It was definitely good, but the limitations on chocolate tarts as cakes I mentioned recently extend to ones that include fruit flavoring. Still, a high quality product for those looking for a chocolate tart, so my respect for Viron as superb shop remains, though it's getting close to it's challengers at the top of the quite exceptional group.
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