Frédéric Cassel's last announced special (not the monthly) was not visible there at 5 pm on Monday. I suspect that normal specials only past until Sunday or they run out of ingredients, not sure which. Anyway, Aux Bacchanales is close and is the highest priority of the near-greats that I'm going to set (because I've only blogged 4 cakes), so I thought I'd get a head start on catching them up, but it turns out they gave up on patisserie stuff in June. Too bad, because they had a couple cakes I really liked. Ended up going back to Dalloyau and got the Nautokintoki Muraski Tart, which is a seasonal sweet potato tart for 324 yen. I don't think Nautokintoki is normally purple and there were non-purple chunks inside, so I suspect the purple part is normal Japanese sweet potato, not the Narutokintoki. It's nice for a change and as sweet potato tarts go, I'll say it's excellent.
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